Pasta Villa Italian Restaurant Online Ordering Menu

Serves ten.

Serves six.

Serves six.

Mussels steamed in white wine basil, and served over lemon butter sauce.

Flour tortillas, chicken, onions, peppers, cheese, salsa, and sour cream.

Served with hot or barbecue sauce. Serves 8.

Lettuce with onions, feta cheese, tomatoes, kalamata olives, and pepperoncini peppers.

Crisp lettuce with tomatoes, red onions, black olives, pepperoncini peppers, cucumbers, and croutons.

Crisp lettuce, capicola ham, salami, sliced provolone cheese, green olives, pepperoncini peppers, and mozzarella cheese.

Romaine lettuce, Parmesan cheese, and croutons.

Sliced tomatoes, mozzarella cheese, and basil with a vinegar and oil dressing.

8 slices. A blend of mozzarella and provolone cheeses.

Cheese, pepperoni, sausage, baked ham, mushrooms, onions, and green peppers. 8 slices.

Cheese, pepperoni, sausage, bacon, baked ham, and chopped meatballs. 8 slices.

Cheese, baked ham, and pineapple. 8 slices.

*Vegetarian* Cheese, mushrooms, onions, green peppers, and tomatoes. 8 slices.

Provolone, mozzarella, Romano, and Parmesan cheeses. 8 slices.

White sauce made of ricotta and Parmesan cheeses, garlic, and Italian herbs. 8 slices.

Garlic white sauce with three kinds of cheese, marinated chicken, diced tomatoes, and onions. 8 slices.

Olive oil, garlic, basil, tomatoes, mozzarella cheese, and Parmesan cheese. 8 slices.

Cheese, pepperoni, sausage, baked ham, mushrooms, onions, and green peppers. 8 slices.

Cheese, pepperoni, sausage, bacon, baked ham, and chopped meatballs. 8 slices.

Cheese, baked ham, and pineapple. 8 slices.

*Vegetarian* Cheese, mushrooms, onions, green peppers, and tomatoes. 8 slices.

Provolone, mozzarella, Romano, and Parmesan cheeses. 8 slices.

White sauce made of ricotta and Parmesan cheeses, garlic, and Italian herbs. 8 slices.

Garlic white sauce with three kinds of cheese, marinated chicken, diced tomatoes, and onions. 8 slices.

Olive oil, garlic, basil, tomatoes, mozzarella cheese, and Parmesan cheese. 8 slices.

Cheese, pepperoni, sausage, baked ham, mushrooms, onions, and green peppers. 8 slices.

Cheese, pepperoni, sausage, bacon, baked ham, and chopped meatballs. 8 slices.

Cheese, baked ham, and pineapple. 8 slices.

*Vegetarian* Cheese, mushrooms, onions, green peppers, and tomatoes. 8 slices.

Provolone, mozzarella, Romano, and Parmesan cheeses. 8 slices.

White sauce made of ricotta and Parmesan cheeses, garlic, and Italian herbs. 8 slices.

Garlic white sauce with three kinds of cheese, marinated chicken, diced tomatoes, and onions. 8 slices.

Olive oil, garlic, basil, tomatoes, mozzarella cheese, and Parmesan cheese. 8 slices.

Genoa salami, baked ham, capicola ham, pepperoni, provolone cheese, lettuce, sliced tomatoes, banana peppers, and Italian dressing. Served with chips.

Genoa salami, baked ham, capicola ham, pepperoni, provolone cheese, lettuce, sliced tomatoes, banana peppers, and Italian dressing. Served with chips.

Meatballs, marinara sauce, and provolone cheese. Served with chips.

*Vegetarian* Green peppers, onions, mushrooms, provolone cheese, lettuce, sliced tomatoes, banana peppers, and Italian dressing. Served with chips.

Thinly sliced New York strip grilled with onions and provolone cheese and topped with mushrooms. Served with chips.

Pizza sauce, pepperoni, mozzarella cheese, and provolone cheese. Served with chips.

A large portion of spaghetti topped with marinara sauce and hearty Italian meatballs.

Spaghetti with ground beef and pork sausage in marinara sauce.

With ground beef and pork sausage in marinara sauce.

With ground beef and pork sausage with marinara sauce.

Fettuccine folded into a heavy Parmesan garlic sauce. Simple and elegant pasta.

A recipe of ricotta, provolone cheese, and meat sauce layered with pasta sheets and topped with Romano cheese. Baked four times in marinara sauce.

Penne pasta with marinara sauce, ricotta and mozzarella cheeses, and basil all oven-baked.

Hand-breaded eggplant topped with marinara sauce and melted provolone Parmigiano cheese.

Filled with ricotta, mozzarella, and provolone cheese and our house made meat marinara sauce.

Boneless chicken breast sauteed in Italian seasoning and topped with marinara sauce, mozzarella cheese, and melted Parmesan cheese. Served with garlic bread and angel hair pasta.

Boneless chicken breast pan-seared with mushrooms in a marsala cream sauce. This is one we are famous for! Served with garlic bread and angel hair pasta.

Chicken sauteed in a garlic lemon butter white wine sauce and served over fettuccine Alfredo. Served with garlic bread.

Boneless chicken breast pan-seared with lemon, garlic, parsley, butter, and capers with white wine sauce. Served with garlic bread and angel hair pasta.

Veal pan-seared with mushrooms in a marsala cream sauce. Served with garlic bread and angel hair pasta.

Boneless chicken breast pan-seared with lemon, garlic, parsley, butter, and capers with white wine sauce. This is one we are famous for! Served with garlic bread and angel hair pasta.

Veal pan-seared with eggplant and topped with marinara sauce and melted provolone Parmigiana cheese. This is one we are famous for! Served with garlic bread and angel hair pasta.

Veal sauteed in Italian seasoning and topped with marinara sauce and melted provolone cheese. Served with garlic bread and angel hair pasta.

With pepperoni, ham, sausage, green peppers, and extra cheese.

With onions, green peppers, green olives, tomatoes, and provolone cheese.

With mozzarella, provolone, and ricotta cheeses.

With pepperoni and mozzarella, provolone, and ricotta cheeses.

With pepperoni, mozzarella cheese, and provolone cheese.

Filled with parma prosciutto, sauteed portabello mushrooms, roasted garlic, roasted pine nuts, ricotta, Romano, and Parmesan cheeses, and spices. Served with vodka sauce. Serves 6.

Filled with ricotta, mozzarella, provolone, cheddar, Parmesan, and Romano cheeses and spices. Served with vodka sauce. Serves 6.

Filled with tail and claw lobster meat, mascarpone cheese, roasted shallots, roasted garlic, dijon mustard, Parmesan cheese, chili pepper flakes, spices, and bread crumbs. Served with vodka sauce. Serves 6.

Served with vodka sauce. Serves 6.

Filled with goat cheese and served with vodka sauce.

Angel hair pasta with baked tilapia, shrimp, crab meat, mussels, olive oil, garlic, lemon, basil, coconut milk, marsala wine, and piccata sauce on top. Served with garlic bread.

Shrimp sauteed in a garlic lemon butter white wine sauce served over fettuccine Alfredo. Served with garlic bread.

Angel hair pasta tossed with shrimp seared in extra virgin olive oil with garlic, tomatoes, basil, white wine sauce, and red onions. Served with garlic bread.

Onions, green peppers, mushrooms, broccoli, and tomatoes.

Sliced bread with Italian garlic spread.

Chocolate layer cake filled with rich chocolate cream and topped with a chocolate mirror.

A creamy, rich New York cheesecake on a graham cracker base.

A pastry shell internally coated with chocolate and filled with ricotta, candied fruit, and chocolate chips. Serves 2.

Mascarpone cream on a sponge base and covered by a row of espresso-drenched ladyfingers. Topped with waves of mascarpone and dusted with cocoa powder.

Spumoni, cassata, or tartufo bomba.

Gelato swirled with rich sauce presented in a flute glass. Great for summer!